Loidi is a contemporary bistro where the famous Basque chef, Martín Bersategui, makes his celebrated cuisine readily available to all members of the public.
The food is made using the finest seasonal produce, fresh from the market. It is presented creatively and innovatively, but stays true to its traditional roots in homage to Bersategui’s Basque origins. Loidi is a warm, comfortable space, popular with both local and professional clientele.
The dishes on offer change weekly, with various different menus to choose from.
Loidi has a new tapas bar area with a terrace, where you can enjoy delicious breakfasts and tapas. Open every day from 7am to midnight.
Chef: Jordi Asensio
Head Waiter: Oscar Fernández